tag:blogger.com,1999:blog-902643929291526339.post1029824349454946395..comments2023-11-15T00:27:26.573-08:00Comments on Mary M. Payne: Oeufs en MeuretteMaypayhttp://www.blogger.com/profile/07518290974369734634noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-902643929291526339.post-43106757649368940732012-04-14T07:28:55.554-07:002012-04-14T07:28:55.554-07:00good looking dish! i have been eating Marans Heirl...good looking dish! i have been eating Marans Heirloom eggs lately. Very beautiful dark chocolate brown. The same farm offers the blue ones. I'll send you a picture. They are named after a town in France. i noticed that the yolk is nice & large in these...<br /><br /><br />Karen VickiAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-902643929291526339.post-79281699398043220142012-04-13T08:49:02.503-07:002012-04-13T08:49:02.503-07:00"I'll eat your bacon." BB."I'll eat your bacon." BB.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-902643929291526339.post-18629020664965340022012-04-13T07:16:55.296-07:002012-04-13T07:16:55.296-07:00Hi Mary,
"That sounds so delicious and I lo...Hi Mary,<br /><br /> "That sounds so delicious and I love the photo of the pastel eggs!"<br /><br />GinnaAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-902643929291526339.post-24165465697195923332012-04-13T06:35:17.307-07:002012-04-13T06:35:17.307-07:00" Jeanne, might I suggest you substitute toas..." Jeanne, might I suggest you substitute toasted pine nuts for the bacon and add a bit of chopped basil on top!"<br />LeslieAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-902643929291526339.post-87480179833463090962012-04-13T06:31:30.417-07:002012-04-13T06:31:30.417-07:00Is the bacon really necessary? Otherwise looks yum...Is the bacon really necessary? Otherwise looks yummy.<br /><br />JeanneAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-902643929291526339.post-26029323532174765112012-04-13T04:56:49.219-07:002012-04-13T04:56:49.219-07:00"looks very pretty, I might try them!"
..."looks very pretty, I might try them!"<br /><br />LeslieAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-902643929291526339.post-39360423113133890702012-04-13T04:48:34.697-07:002012-04-13T04:48:34.697-07:00It's quite a complex mix of ingredients and pr...It's quite a complex mix of ingredients and procedure. When we're in London we always eat at Cafe Anglais. We first ate Leigh's cooking<br />at Launceston Place and then Kensington Place for years. His current restaurant is in Whitely's on Queensway, not the best location for<br />Leigh, who wants to attract a soignée clientele who usually shun this neighborhood. If you go on Monday you can bring your own wine<br />without corkage fee. Food is excellent…BBAnonymousnoreply@blogger.com